Tuesday, June 2, 2015

Shakeology Peanut Butter Cups & Shakeology Talk

I’ve been drinking Shakeology for over 18 months, every day, without fail because I LOVE what this shake has done for me.   It is the WHOLE package with ingredients that work synergistically to provide superior nutrition and benefits.



Quite often I use Shakeology to make healthy “desserts”.  One of my favorites is a Shakeology Peanut Butter Cup – I think it’s better than a Reese’s Peanut Butter Cup!  This recipe makes 2 cups (or more if you don’t make the layers thick).


Ingredients:
1 scoop chocolate Shakeology
1 – 2 tbsp coconut oil, melted
1 tsp (or so) all natural almond butter

Directions:

Mix Shakeology with coconut oil.  Pour small amount into 2 paper cupcake liners (enough to cover bottom).  Refrigerate for 10 minutes until firm.  Then spoon almond butter into center of each cup.  And pour remaining Shakeology mixture over almond butter to cover completely.  Refrigerate for 30 minutes until firm.  Then ENJOY!!

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